Programme Type:

Course Overview

Hospitality Management not only concerns accommodation and food and beverage services, but it also covers areas like meetings and events, gaming, entertainment and recreation, tourism services, and visitor information.

In such a broad-based industry, career opportunities are extensive. As the hotel and hospitality industry moves increasingly from a skill-based to a knowledge-based industry, higher learning has become increasingly critical to opening career doors and helping managers to be more fully attuned to the culture, services, and competitive aspects of the sector

Hospitality Management is a vibrant, challenging, and exotic career. Graduates can find employment in casinos, hotels, restaurants, convention centers, and special event management companies, so this programme is ideal for people who are mobile, free-spirited, and eager for new experiences and cultures. This major delves into international hotel operations management, technological applications in hospitality management and large scale services management, as well as small business operations.

Entry Requirement 

Applicants must have one of the following Entry requirements:

  • HELP Foundation in Arts / Foundation in Science
    Minimum CGPA score of 2.0 out of 4.0
  • HELP Diploma in Business
    Minimum CGPA score of 2.0 out of 4.0
  • STPM
    2 C’s**
  • A-Level
    2 passes
  • Senior Middle 3 (UEC)
    5 B’s***
  • CPU
    5 passes with a minimum average of 50%
  • Australian Matriculation Programmes
    University Aggregate of 50% or ATAR score of at least 50 for various programmes
  • Equivalent qualification

** The stated qualifications need to be supported with a pass in Mathematics, English, Sejarah, and Bahasa Melayu at the SPM level.
*** Please refer to the Faculty of Business,
Economics and Accounting on the Mathematics and English requirement.

Fees

RM 68200


This information was accurate on : 08/02/2021
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