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Our MSc in Dietetics will provide you with the knowledge, skills and professional approach needed for practice in a contemporary healthcare environment.
On this postgraduate degree in Dietetics, you will gain knowledge in food science, applied nutrition, clinical pathology and pharmacology, social science and therapeutic dietetics. Development of key skills, including communication, research and professionalism will enable you to become a compassionate and competent practitioner who can deliver effective, evidence-based and quality-driven care. You'll learn in specially built clinical skills rooms, with specialist space so you can get the best training possible.
This course is approved by the Health and Care Professions Council (HCPC)
The alignment with our new undergraduate sports, nutrition and biomedical sciences courses offers you a unique opportunity to gain a sound knowledge of the underpinning scientific principles and contemporary research relevant to your practice
Successful completion of the MSc Dietetics confers eligibility to apply for registration with the HCPC
You will build your knowledge through a combination of academic and practice placement learning opportunities, Blocks of practice placements - covering both traditional and emerging environments, will enable you to be work ready for a diverse range of dietetic career opportunities
You will be taught in a small cohort by specialist lecturers who work within the sector and can provide relevant, up-to-date information alongside real life case studies
We work in partnership with service users and carers to inform the design of the programme as well as involving them in aspects of delivery, enabling you to directly interact with, and learn from, service users and carers
Entry Requirement
You must have an Honours degree with a 2:1 or above which includes the study of human physiology and biochemistry (including cell biology, concepts of cell theory, an understanding of the fundamentals of biological chemistry; key biochemical molecules and their role in cellular activities; physiological processes at the organ and systems level)
Suitable degrees include; biomedical science, human nutrition, nutritional science, biochemistry, human biology, physiology or health sciences.
Please note, we may need to ask to see your undergraduate degree transcript and in some cases, will request further details about the content of individual modules.
You must also have GCSEs (or equivalent) in mathematics and English at grade C or above.
Fees
Full-Time fee: £13200 per year
This information was accurate on : 03/05/2021 Please contact us for more information about this courses
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